Monday Monday…..
This has been quite a week. Without delving too deeply into politics, lets just say I’m glad to see it end. A Sunday KilKenney Kitchen …
OK – I’m in need of some comfort on the day before this election. In my world, that means cooking …
OK – new season, new goals! As I sit here at the lovely Velo Cafe, in Cable Wisconsin, on the …
Soup season, that is! Winter in Minnesota practically screams for it. Even though we haven’t had much snow this year …
This has been quite a week. Without delving too deeply into politics, lets just say I’m glad to see it end. A Sunday KilKenney Kitchen …
Winner, winner Chicken dinner! This recipe and cooking method will be your new best friend. Swap out chicken thighs for breasts or legs and the …
Fall has arrived here in the Upper midwest. Hot sticky days have been replaced by the cool and rainy – perfect for some new recipes …
This one-pot dish the perfect fall comfort food. Full of beautiful colors and incredible flavors, you’ll want to serve this to everyone you love
Waters, that is…..Alice Waters. I have been a fan and follower of Alice Water’s for as long as I can remember. Chef Waters is a …
Hello and happy (almost) fall! I’d love for you to come to KilKenney Kitchen for my next great cooking class on Wednesday, September 19th- Souper …
The KilKenney Kitchen garden continues to be a hit-and-miss proposition. Every spring I plant seeds and tiny fledglings with high hopes and big plans. And… …
Easy, quick and incredibly flavorful you’ll want to serve this curry all year long. It’s great with kale, swiss chard, collards or spinach. So good!
Fee-fi-fo-puffin – Muffin! I don’t know about you, but there seems to be only two choices for bananas at our house – green or brown. …
These delicious muffins are just right for breakfast, brunch or an afternoon snack. They freeze beautifully too – just thaw and enjoy!
Gain skills to comfortably make satisfying seasonal soups in your own kitchen.
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