Fan Favorite
I enjoy many chef’s work and read cookbooks like regular people read mystery novels. Once in a while, though I get a little star struck. …
No Churn Coffee Ice Cream
This Vietnamese Coffee Ice Cream is flat out delicious. It couldn’t be easier and tastes amazing – all of my favorite things! This recipe is …
Fall Cooking Classes in KilKenney Kitchen!
The classes are here! I’d love for you (and all your friends) to join me in KilKenney Kitchen for a lively evening of culinary capers. …
Meatless Mondays
I know, I know, Meatless Mondays have been a “thing” for a while. I try not to jump on a food bandwagon before I’m good …
Cool as a Cucumber
Arguably a better description of my cooking skills than my temperament, this classic phrase is perfect for this week’s Asian Cucumber Salad. I had a …
Simple Summer Supper
I may have taken the alliteration too far on this one! Summer has a cadence all it’s own. Long days of work or kids seem …
When Life Gives You Lemons…..
Make vinaigrette! This zippy Lemon Mustard Vinaigrette will impress all your friends and family. Make a double batch and keep it in the refrigerator for …
A Fabulous Fourth
Tis the season… for fireworks, family, friends and the always popular barbecue. Weather you are celebrating the Fourth at home or away, I’d love to …
In a Pinch
The summer is in full swing and apparently, so am I. I just realized that it’s been four weeks since I’ve posted a recipe – …
Best Laid Plans….
Spring in the upper midwest is so fickle. 75 degrees on Wednesday and snowing on Sunday. I had planned a lovely spring grilled chicken platter …