Mexican Chopped Salad
This light colorful salad is a fabulous addition to your Cinco de Mayo party or any spring meal. Easy to make and a breeze to …
Latest Recipes & Musings
Awesome Asian Cooking Class – May 15th
It’s another adventurous evening in KilKenney Kitchen! Join me for this Awesome Asian Cooking Class on Tuesday May 15th. Bring a friend or two and …
Crafty Cauliflower
I love a versatile vegetable, especially when 10 of my favorite people are coming for dinner during a snow storm. Last weekend in the snowmagedden …
A Crinkle in Time
I couldn’t resist! With the return of winter here in MN, I decided that a touch of warm chocolate was in order this week. These …
Chocolate Crinkle Cookies
These are the perfect quick cookie. Just a few ingredients make a light, chocolaty treat
Bowl Me Over Cooking Class – April 12th
Join me for a terrific evening of cooking, laughing, learning and eating on Thursday April 12th at the Bowl Me Over Cooking Class. Bring a …
Springing Forward
I AM SO READY! Even though it’s going to snow here today and I know my east coast friends have gotten hammered again this week, …
Chopped Salad with Apples and Feta
This is the most popular salad in the Kitchen this year. Loaded with goodness, it’s sweet, salty, tangy and totally delicious. I love it with …
Instant Fun!
Wow! We had so much fun at the Instant Pot Cooking Class in KilKenney Kitchen this week. Eleven fabulous guests joined me, and my …
