A Simple Summer Salad

Some days, particularly in the summer, quick, easy and healthy is in order.  Add in the abundance of farmer’s market vegetables, and a perfect warm weather dish is born.  This week’s Quinoa Tabouli checks all the boxes and, as a bonus, is totally delicious.

I first had this Quinoa salad at my friend Patti’s farm.  I loved every bite and knew you all would too.  I’ve made it often since and it’s disappeared quickly overtime .  I hope you and yours enjoy it as much as we do!

Stay tuned next time for another fabulous Farmer’s Market recipe (Tis the season) and, as always, feel free to send me ideas and questions.