Thursday October 12th Plant Power Cooking Class

Do you want to include more plants in your diet, but aren’t quite sure how? Join me and learn to cook a variety of easy and delicious plant-based meals.

We’ll enjoy great conversation, learn tips & techniques and have a blast while we make four gorgeous and gluten free & dairy free plant-based dishes:

Plant Power Class Recipes:

• Vegetable Broth – A quick, easy and inexpensive staple that you’ll use almost every day
• Miso Mushroom Risotto – This family favorite features tender mushrooms, Arborio rice, homemade vegetable broth and my favorite umami powerhouse – Miso
• Captivating Chili  – You won’t miss the meat in this fall winner, The hardy and delicious chili features beautiful beans, fresh vegetables and a plant-based sour cream for that signature creaminess
• Bountiful Bolognese – This is a plant-based version of the classic sauce that tastes just as rich and robust as the original – you’ll love it with pasta or noodles

6:00 PM – 8:30 PM

Price is per person.