Cucumber Salad
Servings 4 people
Ingredients
Citrus Vinaigrette
- 1/4 cup olive oil
- 2 tablespoons champagne vinegar or white wine vinegar
- 1 teaspoon Dijon mustard
- 1 large lemon juiced
- 1 pinch kosher salt
- 1 pinch ground black pepper
- 1 pinch dried thyme
Cucumber Salad
- 6 small cucumbers ideally locally grown
- 2 small red onions
- 1 pinch kosher salt
- 1 pinch ground black pepper
Instructions
Make the vinaigrette
- Add the vinaigrette ingredients to small jar and give it a good shake
Make the cucumber salad
- Wash the cucumbers
- Slice them thin with a mandoline or sharp knife (I love this OXO handheld mandoline)
- Peel the red onions
- Slice them thin and separate
- Place the cucumber slices on your favorite plate or platter
- Sprinkle with the red onions, salt, pepper, thyme and drizzle with the vinaigrette and serve chilled - this one is always a hit!
